Jobs & Volunteering

We are looking to recruit:

Head of Housekeeping

Rivermead Housekeeper

Housekeepers x2

We have 120 beds over three accommodation blocks with an additional 60 camping beds from May until September. We work mainly with primary schools and during the summer have unaccompanied children visiting for summer camps.

The work can be fast paced, very busy, and due to the nature of the site involve lots of stairs ability to cope with this on a daily basis is essential. Hours will vary according to business needs so candidates need to be flexible.

Applicants should have experience of working in a small close-knit team, ability to problem solve, work to a tight schedule and be able to work to the high standards of housekeeping Mill on the Brue expects. We do not use chemicals anywhere on site.

Start dates: as soon as possible

Head of Housekeeping £22,500 + 5% pension contribution

• To end of November with potential to become permanent

Requires the ability to organise a busy work schedule to ensure effective team working and high standards. Management of the housekeeping team including rotas, hours recording, ordering and liaising with Sales, Operations and Catering to ensure customers are delighted with their stay. Hands on with all housekeeping tasks.

Housekeeper (Rivermead) £19,000 + 5% pension contribution

• To end of November with potential to become permanent

Rivermead is our brand new self-contained accommodation block. The successful candidate will be responsible for the cleanliness of all rooms, including laundry and bedroom changeovers and also setting up and serving breakfast and cleaning up afterwards.

Housekeepers £10 per hour

• Seasonal – January to end of November

Will work as part of the team to ensure high levels of cleanliness in a busy, fast paced environment. This will include laundry, bedroom changeovers, cleaning of bathrooms, cleaning of all public areas and offices.

To apply please follow this link: https://millonthebrueapplicationform.typeform.com/to/DB7Iwz.

To discuss your application please call Heather or Kate: 01749 812307 (office hours are currently limited)

 Start Date: As soon as possible depending on Covid-19 restrictions on business operation

Closing date for applications: Sunday 19^th April 2021

Duties include helping with preparation of meals, cooking, serving, kitchen paperwork, cleaning down and ensuring afternoon cakes are available for the customers on a daily basis.

Chefs are expected to work using their own initiative. The rota is worked out over a seven day week and will include evenings.

Benefits:                      

1. Sensible hours – Straight shift patterns (7:30am - 2:30pm/3.00pm or 11.45am – 7.45pm)
2. Staff uniform and meal provided during each shift.
3. Working with fresh, local produce
4. Opportunities to further qualifications
5. Happy working environment

Pay and Conditions:

• Full time, 35 - 40 hours per week, seasonal contract until November 2021 with the opportunity to extend
• The hours are based on shifts over 5 days. The hours are flexible and will be adjusted according to the rota, it will include the occasional weekend
• Relevant catering qualifications and/or experience essential
• Experience of cooking for large numbers.
• Salary: £18,000 pro rata
• Holiday entitlement is based on 31 days pro rata. However, due to the nature of the business the chef may be required to work on bank holidays
• Successful applicants will be required to have a Disclosure Barring Service check

Closing Date: 22nd April 2021

To apply please follow this link: https://millonthebrueapplicationform.typeform.com/to/DB7Iwz.

To discuss your application please call Lou: 01749 812307 (mornings)

 Start Date:  3rd May ( may vary depending on Covid-19 restrictions on business operation)