Carney – Chef

Position

Chef

How long I’ve been at Mill on the Brue

May 2021 but also worked here back in 2014

Favourite music

Anything

Favourite Food

It varies all the time, I’m currently really interested in Mexican, Thai and Japanese but anything cooked for me is probably going to be my favourite

Best place I’ve ever been

Egypt

Best day ever

My wedding day (here at Mill on the Brue)

Ambition in life

To be happy

Passionate about

Making people happy

Likes

Cycling, climbing, running, badminton

Dislikes

Henry hoovers! Cheese and Onion crisps

Most interesting fact about you

I am a secret artist